Main courses

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Pork Loins Parma Style

Besides the delicious pasta with freshly grated Parmesan cheese, Italy also impressed me with soft and flavourful meat dishes, like these pork loins Parma style. Normaly I’m not a big...

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Chinese Garlic Eggplant

Today I will share another recipe from my trip to China: Chinese Eggplant. I already told you about my Chinese cooking experience in my previous post on Chinese spring rolls....

Swedish Crayfishparties are the best, not only for the fresh crayfish but also for the schnaps and drinking songs

Swedish Crayfish Party

It’s August which means that in Sweden the crayfish season is traditionally opened with open air parties and crayfish dinners. Yum! I just saw a photo pass by on facebook...

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Lasagne with Ricotta and Courgette

I’m sure you read my other recent lasagne post lasagne alle funghi, so you know I am in the mood for Italian food. I am counting down the days until...

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Vegetarian Barbeque

Once upon a time – I was 17 – I went on a one-week camping trip with about five guys. We had a caravan placed close to the river side,...

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Lasagne ai Funghi

Two more weeks and my love and I are off for a long break to the lovely and hopefully sunny country of Italy. I am looking sooo much forward to...

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Indian Dahl with Butternut Squash and Spinach

Hi there! Hope you liked my tandoori chicken skewers of last week! You might have already seen a nice dahl dish in the picture of that post. It is an...

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Tandoori Chicken Skewers

I am super amazed with myself! I made my own Tandoori Chicken Skewers. Woop woop! The last Indian dish I posted was my Vegetarian curry soup, and that’s been a...

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Simple Tagliatelle with Salmon

I don’t eat pasta all too often, but when I do I like to experiment. This simple tagliatelle with salmon recipe came about when I hosted a dinner party with...

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Oven Poached Tilapia with Salami and Mozzarella

Sometimes you have to try something new. When I was browsing my cooking magazines this week I was inspired to make this oven poached tilapia with salami and mozarella. I...

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Spice up your Brunch Table with this Chorizo Quiche

Spice up your brunch table with this chorizo quiche. If you ask me, there is no way you can get through Easter without having eggs. But if you will have...

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Meatball Madness

Is your parents house the only place you eat home-made meatballs? Are you afraid of trying it yourself because you think it is hard and time consuming? Stop worrying! You...